{"title":"All Coffee","description":"","products":[{"product_id":"alchemy-espresso-alc-001","title":"Alchemy Espresso","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eAlchemy is carefully designed to be a classic \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003emedium-dark style espresso with exceptional \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003esweetness. This blend includes coffee from \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eSouth America, Central America, and Africa, \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003emaking it an intricately layered and \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003edelightfully nuanced shot. Our Alchemy \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eenchants as a pure espresso or when it is \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eintertwined with milk.\u003c\/span\u003e\u003cbr role=\"presentation\"\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eCoffees from Africa, South America and \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eCentral America are blended in just the right \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eproportions: a natural processed \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eBrazil \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003ecombined with a washed Colombian provides \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003efull body accented with a delicate fruit note; a \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003ecoffee from Costa Rica is added for nut-infused \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003enougat smoothness while one from Guatemala \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003ebrings rich, dark chocolate depth and an \u003c\/span\u003e\u003cspan role=\"presentation\" dir=\"ltr\"\u003eEthiopian adds a dash of florality.\u003c\/span\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743119544555,"sku":"DC:C:ALC:001:E-R-WB","price":20.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743119577323,"sku":"DC:C:ALC:001:E-R-DR","price":20.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743119610091,"sku":"DC:C:ALC:001:E-R-ES","price":20.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743119642859,"sku":"DC:C:ALC:001:E-R-FP","price":20.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743119675627,"sku":"DC:C:ALC:001:E-R-MP","price":20.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743119708395,"sku":"DC:C:ALC:001:E-B-WB","price":50.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743119741163,"sku":"DC:C:ALC:001:E-A-WB","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_Alchemy.png?v=1776285653"},{"product_id":"cold-brew-blend-cld-505","title":"Cold Brew Blend","description":"\u003cp style=\"text-align: left;\"\u003eCold brew is markedly different from traditional iced coffee, which is brewed hot and flash-chilled producing a bright drink with clarity and sweetness. The cold brew process involves steeping coarsely ground coffee in cold water for up to 24 hours. This creates a full-bodied, beer-like drink with lower perceived acidity and distinctive notes of bittersweet chocolate. For this blend, we specifically selected darker roasted coffees from Guatemala and Costa Rica to fully capture the smooth, rich qualities for which cold brew is best known.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743130751211,"sku":"DC:C:CLD:050:M-R-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743131832555,"sku":"DC:C:CLD:050:M-R-DR","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743131865323,"sku":"DC:C:CLD:050:M-R-ES","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743131898091,"sku":"DC:C:CLD:050:M-R-FP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743131930859,"sku":"DC:C:CLD:050:M-R-MP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743131963627,"sku":"DC:C:CLD:050:M-B-WB","price":53.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743131996395,"sku":"DC:C:CLD:050:M-A-WB","price":126.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_ColdBrew.png?v=1762963688"},{"product_id":"daterra-sundrop-bra-005","title":"Daterra Sundrop, Brazil","description":"\u003cp style=\"text-align: left;\"\u003eThe owner of Daterra, Luis Pascoal, is a key coffee visionary in the quality movement who never tires of tweaking everything he does to improve his coffees and social\/environmental policies. Daterra was the first farm in the world to package its raw coffees in sealed packages, preserving its coffee’s subtle nuances over the long oceanic journey to our shores.\u003cbr\u003e\u003cbr\u003eDaterra is always innovating and keeping growing\u003cimg\u003e concerns, such as climate change, in mind. From planting 150,000 native trees throughout the farm, to composting 14,000 tons of organic matter, to working on establishing corridors to allow the natural passage of wildlife easily throughout the vast farmland, their attention is fixed on sustainability in the face of climate change. Daterra was the first coffee farm in the world to receive The Rainforest Alliance Certification Level A, their highest designation, in 2018. The farm goes above and beyond every year to achieve sustainability through its practices. Technology and consistent innovations help contribute to its ecosystem, protecting the Cerrado Bioma of Brazil, the second most important hot spot in the world.\u003cbr\u003e\u003cbr\u003eNatural processing is traditional for regions with a dry climate such as Brazil, and our roasts of Daterra aim to highlight their sweetness and nuanced fruit notes. For Sundrop, \u003cmeta charset=\"utf-8\"\u003eDaterra allowed the cherries to go one step past full maturation while staying on the trees. The coffee was then dried the rest of the way on raised beds until stabilized and ready for hulling. Absorption of starches throughout the drying process yields a full-bodied cup. It’s exceptionally smooth and sweet with butterscotch, blueberry, clove, and a touch of guava. \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743157817579,"sku":"DC:C:BRA:005:L-R-WB","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743157883115,"sku":"DC:C:BRA:005:L-R-DR","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743157948651,"sku":"DC:C:BRA:005:L-R-ES","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743161225451,"sku":"DC:C:BRA:005:L-R-FP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743161258219,"sku":"DC:C:BRA:005:L-R-MP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743161290987,"sku":"DC:C:BRA:005:L-B-WB","price":66.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743161323755,"sku":"DC:C:BRA:005:L-A-WB","price":156.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DaterraSundrop25_e5028d08-52c1-49c2-9bed-ce821174a198.png?v=1769206357"},{"product_id":"dota-costa-rica","title":"Dota, Costa Rica","description":"\u003cp\u003eDota is a canton (county in US terminology) in the province (state) of San José. It borders the Tarrazú canton. Its coffee is produced by small farmers averaging 8.5 acres. We believe this region produces the finest coffees of Costa Rica. The cup has a dark chocolate-cherry core, delivered with very smooth acidity and rounded body.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743180624107,"sku":"DC:C:COS:006:L-R-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743180656875,"sku":"DC:C:COS:006:L-R-DR","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743180689643,"sku":"DC:C:COS:006:L-R-ES","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743180722411,"sku":"DC:C:COS:006:L-R-FP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743180755179,"sku":"DC:C:COS:006:L-R-MP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743181836523,"sku":"DC:C:COS:006:L-B-WB","price":53.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743181869291,"sku":"DC:C:COS:006:L-A-WB","price":126.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DotaLight.png?v=1762963926"},{"product_id":"guadalupe-miramar-mex-002","title":"Guadalupe Miramar, Mexico","description":"\u003cp class=\"p1\"\u003eOur Miramar lot is from a loose association of 15 to 20 small farm neighbors living in the town of Guadalupe Miramar. Their mission is to rise above subsistence by producing very high quality, traditional-variety coffees for which Oaxaca is renowned. Taste flavors of milk chocolate-tinged coffee with hints of tangerine and lime.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743188652267,"sku":"DC:C:MEX:005:L-R-WB","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743188685035,"sku":"DC:C:MEX:005:L-R-DR","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743188717803,"sku":"DC:C:MEX:005:L-R-ES","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743188750571,"sku":"DC:C:MEX:005:L-R-FP","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743188783339,"sku":"DC:C:MEX:005:L-R-MP","price":32.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743197925611,"sku":"DC:C:MEX:005:L-B-WB","price":81.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743197958379,"sku":"DC:C:MEX:005:L-A-WB","price":192.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozMiramarLight_1125.png?v=1769206287"},{"product_id":"mamuto-aa-ken-001","title":"Mamuto AA, Kenya","description":"\u003cp\u003e\u003cem\u003eThis coffee will roast only twice a week, due to this schedule, your order may ship out a day later than usual. Inventory is limited with each roast to ensure we can offer it year round. \u003cbr\u003e\u003c\/em\u003e\u003cbr\u003eGeorge Howell Coffee has been buying Mamuto since 2006. It has never faltered. The late Walter Mathagu always produced coffees that were perfectly ripe and sweet. Even as weather patterns challenged, they never overcame him. Year after year, the crop is exquisite, proving again and again to be the Grand Cru of coffee. Walter's legacy continues through his family - his sons, Peter, Jason, and Patrick Mathagu now run this great farm.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eWalter was \u003cem\u003ethe\u003c\/em\u003e small farmer pioneer of quality coffee in Kenya and a consummate craftsman until his passing in 2021. He was an agricultural officer serving the government of Kenya for seventeen years before retiring in 1987. More than anyone, Walter put the Kirinyaga coffee region on the map. He raised small farmer awareness to what is possible and brought seekers of great specialty coffee in growing numbers to his area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTaking inspiration from their family, Mamuto means “father, mother, and children.” Walter and Abishag have six children: three boys and three girls. They named the farm by combining the first two letters of Mathagu (family name), Muthoni (his wife’s maiden name), and Toto (child in Swahili).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe continue to buy Mamuto’s entire crop. It grows beneath the slopes of the 17,000-foot Mt. Kenya. The soil is deep red-orange, set amongst a lush green and very gently undulating landscape. The coffee is processed at the farm right through drying. After drying, it remains in parchment for approximately six weeks, resting in aerated bins before being transported for final milling and packaging. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKenya developed the most stringent processing and milling standards in the world. \u003cmeta charset=\"utf-8\"\u003eMamuto is machine sorted, then hand sorted to remove any remaining blemishes. Beans are sorted into very narrow ranges of size in order to maintain even roasting. The top grade, AA, is comprised of the two largest sizes, followed by grade AB, the next two sizes. \u003cbr\u003e\u003cbr\u003eTo experience Mamuto, roasted and brewed properly, is to drink coffee in every way comparable to the finest red wines. \u003cmeta charset=\"utf-8\"\u003eIt's well-balanced with lively dark fruit notes that fully reflect the terroir. Farms around the world have tried to replicate it, but so far, none have come close to producing the lush flavors Kenya is capable of. \u003cbr\u003e\u003cbr\u003eGeorge and Jenny travel annually to visit the farm and the Mathagu family around harvest season in late December. It's one of our most cherished relationships. Over the years, we’ve collaborated with Mamuto on adding drying beds, conditioning bins, and a storage building as well as introducing moisture meters all for the sake of refining their process to push quality forward. Most recently, we’ve embarked on a DNA project of Mamuto’s coffee beans. Our goal is to help preserve one of the most special and elusive flavors in coffee and become a source of learning for others along the way. We look forward to updating you on this exciting journey! \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz \/ Whole Bean","offer_id":42743248945387,"sku":"DC:C:KEN:601:L-H-WB","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozMamutoAA_1125.png?v=1762964389"},{"product_id":"mamuto-peaberry-ken-003","title":"Mamuto Peaberry, Kenya","description":"\u003cp\u003eGeorge Howell Coffee has been buying Mamuto since 2006. It has never faltered. The late Walter Mathagu always produced coffees that were perfectly ripe and sweet. Even as weather patterns challenged, they never overcame him. Year after year, the crop is exquisite, proving again and again to be the Grand Cru of coffee. Walter's legacy continues through his family - his sons, Peter, Jason, and Patrick Mathagu now run this great farm.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eWalter was \u003cem\u003ethe\u003c\/em\u003e small farmer pioneer of quality coffee in Kenya and a consummate craftsman until his passing in 2021. He was an agricultural officer serving the government of Kenya for seventeen years before retiring in 1987. More than anyone, Walter put the Kirinyaga coffee region on the map. He raised small farmer awareness to what is possible and brought seekers of great specialty coffee in growing numbers to his area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTaking inspiration from their family, Mamuto means “father, mother, and children.” Walter and Abishag have six children: three boys and three girls. They named the farm by combining the first two letters of Mathagu (family name), Muthoni (his wife’s maiden name), and Toto (child in Swahili).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe continue to buy Mamuto’s entire crop. It grows beneath the slopes of the 17,000-foot Mt. Kenya. The soil is deep red-orange, set amongst a lush green and very gently undulating landscape. The coffee is processed at the farm right through drying. After drying, it remains in parchment for approximately six weeks, resting in aerated bins before being transported for final milling and packaging. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKenya developed the most stringent processing and milling standards in the world. \u003cmeta charset=\"utf-8\"\u003eMamuto is machine sorted, then hand sorted to remove any remaining blemishes. Beans are sorted into very narrow ranges of size in order to maintain even roasting. The top grade, AA, is comprised of the two largest sizes, followed by grade AB, the next two sizes. Peaberry is a mutation of the seeds which results in a single round bean instead of two elongated beans. \u003cbr\u003e\u003cbr\u003eTo experience Mamuto, roasted and brewed properly, is to drink coffee in every way comparable to the finest red wines. \u003cmeta charset=\"utf-8\"\u003eIt's well-balanced with lively dark fruit notes that fully reflect the terroir. Farms around the world have tried to replicate it, but so far, none have come close to producing the lush flavors Kenya is capable of. \u003cbr\u003e\u003cbr\u003eGeorge and Jenny travel annually to visit the farm and the Mathagu family around harvest season in late December. It's one of our most cherished relationships. Over the years, we’ve collaborated with Mamuto on adding drying beds, conditioning bins, and a storage building as well as introducing moisture meters all for the sake of refining their process to push quality forward. Most recently, we’ve embarked on a DNA project of Mamuto’s coffee beans. Our goal is to help preserve one of the most special and elusive flavors in coffee and become a source of learning for others along the way. We look forward to updating you on this exciting journey! \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz","offer_id":42743252582635,"sku":"DC:C:KEN:603:L-H-WB","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozMamutoPeaberry_1125.png?v=1762964367"},{"product_id":"montecarlos-medium-els-008","title":"Montecarlos Medium, El Salvador","description":"\u003cp\u003eMontecarlos is a truly spectacular farm; it covers the entire circumference of a long dormant volcano nestled in a chain of volcanic cones, two of which have recently erupted. Near its base are fumaroles spewing sulfuric vapors, heating and turning the surrounding volcanic rock white. On one side is the Pacific Ocean and on the other the Central Plateau bringing warm winds up the northern slopes. Tall slender wind-break trees form walls which criss cross each other into neat squares throughout the farm. Inside the crater is a lush virgin forest surrounding a meadow with a pond below. The volcanic topography creates an ideal microclimate for coffee—with fertile soil coupled with high elevation and shade-grown coffee trees.\u003c\/p\u003e\n\u003cp\u003eMontecarlos Estate is owned and run by Carlos Batres and his wife, Julie. The couple were both educated in the US and have lived in metropolitan areas like D.C. and New York, as well as London, where Batres represented El Salvador at the International Coffee Organization before moving back to El Salvador. The farm has been handed down to family members for five generations, and in the mid-1980s, Batres inherited a slice of the land and has continued to expand it over the years, acquiring more land from neighbors (mostly relatives). He has now accrued at least 40 years working within the coffee industry.\u003c\/p\u003e\n\u003cp\u003eMontecarlos became the first estate in the world to grow and develop the Pacamara variety of coffee. Batres purchased most of the material El Salvador’s National Coffee Laboratory had been working on to cross the Pacas and Maragogype varieties. Between the years of 1987-1990 it was planted and developed at Montecarlos Estate, with the first commercial crop harvested between the years 1992 and 1993. Other varieties that each make up roughly 25% of the land are Catuaí, Caturra, and Bourbon (which we purchase annually).\u003c\/p\u003e\n\u003cp\u003ePacamara grew popular after being acquired by Starbucks in 2004 and labeled as Montecarlos “Black Apron Exclusive,” and in the same year, was highlighted at the El Salvador Cup of Excellence for its quality. Batres is rightfully proud of being a major player in pioneering Pacamara coffee, and it continues to be a prominent part of the farm’s offerings. He continues to share it with other coffee farmers in El Salvador.\u003c\/p\u003e\n\u003cp\u003eEl Salvador has a clear-cut dry season followed by a rainy one (May through October), ideal for evenly ripening coffee, which at the higher elevations occurs in February.\u003c\/p\u003e\n\u003cp\u003eCoffee is only harvested each season when perfectly ripe, which means that it may take several passes before the cherries are plucked to ensure the best flavor in the resulting cup. Once harvested, the cherries are milled and washed three times from the natural mineral water springing from the farm.\u003c\/p\u003e\n\u003cp\u003eThe Montecarlos Mill has been in use for five generations, featuring the original architecture that has been in the family since the 1870s. Coffee is 100% sun-dried on clay patios which allow the beans to dry in fifteen days—keeping temperatures cool in the daytime and retaining warmth at night. The channel system of the Mill is also unique in that it uses gravity to carry the beans upon being washed to any of its 60 drying patios.\u003c\/p\u003e\n\u003cp\u003eBeyond coffee, The Montecarlos Estate does much to help its society. The farm employs 250 full-time employees and an additional 250 part-time, paying above minimum wage. The farm also supports a school, church, and the use of roads that make transportation easier between towns. The focus of Montecarlos is not single-minded in producing coffee, but also pays close attention to the community at large.\u003c\/p\u003e\n\u003cp\u003eWe take pride in roasting our Montecarlos coffee to a level that brings out its inherent nougat, tangerine, and milk chocolate notes. It makes for a deliciously full-bodied, clean cup, and can be brewed a multitude of ways. Whether morning or evening, Montecarlos is an approachable coffee that becomes an instant crowd-pleaser.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743262904555,"sku":"DC:C:ELS:008:M-R-WB","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743262937323,"sku":"DC:C:ELS:008:M-R-DR","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743262970091,"sku":"DC:C:ELS:008:M-R-ES","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743263002859,"sku":"DC:C:ELS:008:M-R-FP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743263035627,"sku":"DC:C:ELS:008:M-R-MP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743263068395,"sku":"DC:C:ELS:008:M-B-WB","price":63.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743263101163,"sku":"DC:C:ELS:008:M-A-WB","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_MontecarlosMedium.png?v=1762964032"},{"product_id":"san-martin-small-farmer-lots-gua-037","title":"San Martin Small Farmer Lots, Guatemala","description":"\u003cp\u003eThe Asorguate Farmer’s Association was started in 2014 by 100 coffee producers. They produce some of the highest quality and easy-drinking regional coffees.\u003c\/p\u003e\n\u003cp\u003eTheir farms average 7.5 acres in size. Ripe coffee cherries are brought to a local wet mill, El Retiro, to be processed. The coffee cherries are stripped of their outer fruit, then go on to be fully washed and dried on raised beds.\u003c\/p\u003e\n\u003cp\u003eOnce at the dry mill, Beneficio Seco Las Cruces, a quality inspection is performed and beans are sorted, eliminating undesirable sizes. They go on to be separated by density (twice), before moving on to be color sorted, bagged, and cupped for quality before their voyage to the US.\u003c\/p\u003e\n\u003cp\u003eThe resulting cup of San Martin boasts flavors of semi-dark chocolate, molasses, and tangerine.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":42743282139371,"sku":"DC:C:GUA:037:L-R-WB","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":42743282172139,"sku":"DC:C:GUA:037:L-R-DR","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":42743286038763,"sku":"DC:C:GUA:037:L-R-ES","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":42743286071531,"sku":"DC:C:GUA:037:L-R-FP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":42743286104299,"sku":"DC:C:GUA:037:L-R-MP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":42743286137067,"sku":"DC:C:GUA:037:L-B-WB","price":56.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":42743286169835,"sku":"DC:C:GUA:037:L-A-WB","price":132.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_SanMartinLight.png?v=1762964993"},{"product_id":"la-minute-costa-rica","title":"La Minita, Costa Rica","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eLa Minita made its reputation over thirty years ago by removing every blemished bean by hand. Because of this extreme care for detail, the cup offers a pure coffee flavor of exceptional clarity and finesse with traces of orange, milk chocolate, and clear maple syrup.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":43377964515563,"sku":"DC:C:COS:008:L-R-WB","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Drip","offer_id":43377964548331,"sku":"DC:C:COS:008:L-R-DR","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Espresso","offer_id":43377964581099,"sku":"DC:C:COS:008:L-R-ES","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":43377964613867,"sku":"DC:C:COS:008:L-R-FP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Mocha Pot","offer_id":43377964646635,"sku":"DC:C:COS:008:L-R-MP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43377964679403,"sku":"DC:C:COS:008:L-B-WB","price":66.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43377964712171,"sku":"DC:C:COS:008:L-A-WB","price":156.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_LaMinita.png?v=1762963946"},{"product_id":"montecarlos-caturra-el-salvador","title":"Montecarlos, El Salvador","description":"\u003cp\u003eMontecarlos is a spectacular farm, covering the entire circumference of a dormant volcano, nestled in a chain of volcanic cones. On one side is the Pacific ocean and on the other the central plateau bringing warm winds up the northern slopes. This is a pure coffee with a light orange accent.\u003c\/p\u003e\n\u003cp\u003eMontecarlos Estate is owned and run by Carlos Batres and his wife, Julie. The couple were both educated in the US and have lived in metropolitan areas like D.C. and New York, as well as London, where Batres represented El Salvador at the International Coffee Organization before moving back to El Salvador. The farm has been handed down to family members for five generations, and in the mid-1980s, Batres inherited a slice of the land and has continued to expand it over the years, acquiring more land from neighbors (mostly relatives). He has now accrued at least 40 years working within the coffee industry.\u003c\/p\u003e\n\u003cp\u003eMontecarlos became the first estate in the world to grow and develop the Pacamara variety of coffee. Batres purchased most of the material El Salvador’s National Coffee Laboratory had been working on to cross the Pacas and Maragogype varieties. Between the years of 1987-1990 it was planted and developed at Montecarlos Estate, with the first commercial crop harvested between the years 1992 and 1993. Other varieties that each make up roughly 25% of the land are Catuaí, Caturra, and Bourbon (which we purchase annually).\u003c\/p\u003e\n\u003cp\u003ePacamara grew popular after being acquired by Starbucks in 2004 and labeled as Montecarlos “Black Apron Exclusive,” and in the same year, was highlighted at the El Salvador Cup of Excellence for its quality. Batres is rightfully proud of being a major player in pioneering Pacamara coffee, and it continues to be a prominent part of the farm’s offerings. He continues to share it with other coffee farmers in El Salvador.\u003c\/p\u003e\n\u003cp\u003eEl Salvador has a clear-cut dry season followed by a rainy one (May through October), ideal for evenly ripening coffee, which at the higher elevations occurs in February.\u003c\/p\u003e\n\u003cp\u003eCoffee is only harvested each season when perfectly ripe, which means that it may take several passes before the cherries are plucked to ensure the best flavor in the resulting cup. Once harvested, the cherries are milled and washed three times from the natural mineral water springing from the farm.\u003c\/p\u003e\n\u003cp\u003eThe Montecarlos Mill has been in use for five generations, featuring the original architecture that has been in the family since the 1870s. Coffee is 100% sun-dried on clay patios which allow the beans to dry in fifteen days—keeping temperatures cool in the daytime and retaining warmth at night. The channel system of the Mill is also unique in that it uses gravity to carry the beans upon being washed to any of its 60 drying patios.\u003c\/p\u003e\n\u003cp\u003eBeyond coffee, The Montecarlos Estate does much to help its society. The farm employs 250 full-time employees and an additional 250 part-time, paying above minimum wage. The farm also supports a school, church, and the use of roads that make transportation easier between towns. The focus of Montecarlos is not single-minded in producing coffee, but also pays close attention to the community at large.\u003c\/p\u003e\n\u003cp\u003eWe take pride in roasting our Montecarlos coffee. It's approachable coffee that becomes an instant crowd-pleaser.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":43377965105387,"sku":"DC:C:ELS:010:L-R-WB","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":43377965138155,"sku":"DC:C:ELS:010:L-R-DR","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":43377965170923,"sku":"DC:C:ELS:010:L-R-ES","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":43377965203691,"sku":"DC:C:ELS:010:L-R-FP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":43377965236459,"sku":"DC:C:ELS:010:L-R-MP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43377965269227,"sku":"DC:C:ELS:010:L-B-WB","price":63.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43377965301995,"sku":"DC:C:ELS:010:L-A-WB","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_MontecarlosLight.png?v=1762964017"},{"product_id":"worka-chelbessa-ethiopia","title":"Worka Chelbessa, Ethiopia","description":"\u003cp class=\"p1\"\u003eWorka Chelbessa services many small farms surrounding it. Their heirloom varieties belong to the surrounding forests. The farms belong to the Yirgacheffe terroir, famous for introducing unique, native Ethiopian floral coffees to the world in the 1970s. The cup has notes of peach, cherry, and a honeyed-jasmine finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e*This coffee is proudly Certified Organic.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":43888112206059,"sku":"DC:C:ETH:037:L-R-WB","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":43888112238827,"sku":"DC:C:ETH:037:L-R-DR","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":43888112271595,"sku":"DC:C:ETH:037:L-R-ES","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":43888112304363,"sku":"DC:C:ETH:037:L-R-FP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":43888112337131,"sku":"DC:C:ETH:037:L-R-MP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43888112369899,"sku":"DC:C:ETH:037:L-B-WB","price":60.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43888112402667,"sku":"DC:C:ETH:037:L-A-WB","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_BagWorkaChelbessa25_cd9dcb27-4446-40b4-8380-b380ad12172c.png?v=1773169511"},{"product_id":"worka-chelbessa-medium-ethiopia","title":"Worka Chelbessa Medium, Ethiopia","description":"\u003cp class=\"p1\"\u003eWorka Chelbessa services many small farms surrounding it. Their heirloom varieties belong to the forests surrounding them. The farms belong to the Yirgacheffe terroir, famous for introducing unique native Ethiopian floral coffees. The cup has a soft, rounded caramel note with a delicate cherry blossom scent, a touch of stewed peach, and a honeyed finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e*This coffee is proudly Certified Organic.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":43888143466731,"sku":"DC:C:ETH:038:M-R-WB","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":43888143499499,"sku":"DC:C:ETH:038:M-R-DR","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":43888143532267,"sku":"DC:C:ETH:038:M-R-ES","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":43888143565035,"sku":"DC:C:ETH:038:M-R-FP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":43888143597803,"sku":"DC:C:ETH:038:M-R-MP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43888143630571,"sku":"DC:C:ETH:038:M-B-WB","price":60.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43888143663339,"sku":"DC:C:ETH:038:M-A-WB","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_12ozBagWorkaChelbessaMedium_e92bac23-3b9d-47db-abff-cb0db89852dd.png?v=1773169595"},{"product_id":"kanzu-lot-26-rwanda","title":"Kanzu, Rwanda","description":"\u003cp class=\"p1\"\u003eKanzu is a private wet mill buying coffee cherries from approximately 60 farms on the surrounding slopes. The area where the cherries grow has some of the best components for cultivating coffee—high altitudes, a lush ecosystem, and volcanic soil.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eSmall farmers – many have less than 200 trees – bring their carefully picked cherries to the Kanzu washing station where they are processed. Kanzu is meticulous in the care it takes\u003cspan data-mce-fragment=\"1\"\u003e to remove all the ripe fruit, ferment, and evenly dry the beans\u003c\/span\u003e, which is showcased through its full-bodied, sweet and elegant cup. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is another great quality year for Kanzu. Pure coffee flavor shaded with black tea-coated notes of sweet plum and orange.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":43888160932075,"sku":"DC:C:RWA:010:L-R-WB","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":43888160964843,"sku":"DC:C:RWA:010:L-R-DR","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":43888160997611,"sku":"DC:C:RWA:010:L-R-ES","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":43888161030379,"sku":"DC:C:RWA:010:L-R-FP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":43888161063147,"sku":"DC:C:RWA:010:L-R-MP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43888161095915,"sku":"DC:C:RWA:010:L-B-WB","price":73.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43888161128683,"sku":"DC:C:RWA:010:L-A-WB","price":174.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_12ozKanzuRwandaLight_25copy.png?v=1771881287"},{"product_id":"kanzu-lot-26-medium-rwanda","title":"Kanzu Medium, Rwanda","description":"\u003cp class=\"p1\"\u003eKanzu is a private wet mill buying coffee cherries from approximately 60 farms on the surrounding slopes.\u003cspan\u003e \u003c\/span\u003eThe area where the cherries grow has some of the best components for cultivating coffee—high altitudes, a lush ecosystem, and volcanic soil.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eSmall farmers – many have less than 200 trees – bring their carefully picked cherries to the Kanzu washing station where they are processed. Kanzu is meticulous in the care it takes\u003cspan data-mce-fragment=\"1\"\u003e to remove all the ripe fruit, ferment, and evenly dry the beans\u003c\/span\u003e, which is showcased through its full-bodied, sweet and elegant cup. \u003c\/p\u003e\n\u003cp\u003eThis is another great quality year for Kanzu; sweet and balanced with dark chocolate and hints of plum and orange.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":43908310958315,"sku":"DC:C:RWA:011:M-R-WB","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":43908310991083,"sku":"DC:C:RWA:011:M-R-DR","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":43908311023851,"sku":"DC:C:RWA:011:M-R-ES","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":43908311056619,"sku":"DC:C:RWA:011:M-R-FP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":43908311089387,"sku":"DC:C:RWA:011:M-R-MP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":43908311122155,"sku":"DC:C:RWA:011:M-B-WB","price":73.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":43908311154923,"sku":"DC:C:RWA:011:M-A-WB","price":174.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_12ozKanzuRwandaMedium_25.png?v=1771881317"},{"product_id":"guadalupe-miramar-medium-mexico","title":"Guadalupe Miramar Medium, Mexico","description":"\u003cp class=\"p1\"\u003eOur Miramar lot is from an association of 15 to 20 small farmers living in the town of Guadalupe Miramar. Their mission is to rise above subsistence by producing very high quality, traditional-variety coffees for which Oaxaca is renowned. Taste notes of dark chocolate tinged with vanilla and lightly illuminated with a dash of guava.\u003c\/p\u003e","brand":"GeorgeHowellCoffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":44103754023147,"sku":"DC:C:MEX:006:M-R-WB","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":44103754055915,"sku":"DC:C:MEX:006:M-R-DR","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":44103754088683,"sku":"DC:C:MEX:006:M-R-ES","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":44103754121451,"sku":"DC:C:MEX:006:M-R-FP","price":32.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":44103754154219,"sku":"DC:C:MEX:006:M-R-MP","price":32.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":44103754186987,"sku":"DC:C:MEX:006:M-B-WB","price":81.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":44103754219755,"sku":"DC:C:MEX:006:M-A-WB","price":192.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozMiramarMediumt_1125.png?v=1769206310"},{"product_id":"mamuto-ab-med-kenya","title":"Mamuto AB Medium, Kenya","description":"\u003cp\u003eGeorge Howell Coffee has been buying Mamuto since 2006. It has never faltered. The late Walter Mathagu always produced coffees that were perfectly ripe and sweet. Even as weather patterns challenged, they never overcame him. Year after year, the crop is exquisite, proving again and again to be the Grand Cru of coffee. Walter's legacy continues through his family - his sons, Peter, Jason, and Patrick Mathagu now run this great farm.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eWalter was \u003cem\u003ethe\u003c\/em\u003e small farmer pioneer of quality coffee in Kenya and a consummate craftsman until his passing in 2021. He was an agricultural officer serving the government of Kenya for seventeen years before retiring in 1987. More than anyone, Walter put the Kirinyaga coffee region on the map. He raised small farmer awareness to what is possible and brought seekers of great specialty coffee in growing numbers to his area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTaking inspiration from their family, Mamuto means “father, mother, and children.” Walter and Abishag have six children: three boys and three girls. They named the farm by combining the first two letters of Mathagu (family name), Muthoni (his wife’s maiden name), and Toto (child in Swahili).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe continue to buy Mamuto’s entire crop. It grows beneath the slopes of the 17,000-foot Mt. Kenya. The soil is deep red-orange, set amongst a lush green and very gently undulating landscape. The coffee is processed at the farm right through drying. After drying, it remains in parchment for approximately six weeks, resting in aerated bins before being transported for final milling and packaging. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKenya developed the most stringent processing and milling standards in the world. \u003cmeta charset=\"utf-8\"\u003eMamuto is machine sorted, then hand sorted to remove any remaining blemishes. Beans are sorted into very narrow ranges of size in order to maintain even roasting. The top grade, AA, is comprised of the two largest sizes, followed by grade AB, the next two sizes. \u003cbr\u003e\u003cbr\u003eTo experience Mamuto, roasted and brewed properly, is to drink coffee in every way comparable to the finest red wines. \u003cmeta charset=\"utf-8\"\u003eIt's well-balanced with lively dark fruit notes that fully reflect the terroir. Farms around the world have tried to replicate it, but so far, none have come close to producing the lush flavors Kenya is capable of. \u003cbr\u003e\u003cbr\u003eGeorge and Jenny travel annually to visit the farm and the Mathagu family around harvest season in late December. It's one of our most cherished relationships. Over the years, we’ve collaborated with Mamuto on adding drying beds, conditioning bins, and a storage building as well as introducing moisture meters all for the sake of refining their process to push quality forward. Most recently, we’ve embarked on a DNA project of Mamuto’s coffee beans. Our goal is to help preserve one of the most special and elusive flavors in coffee and become a source of learning for others along the way. We look forward to updating you on this exciting journey.\u003cbr\u003e\u003cbr\u003eEnjoy this roast as a drip coffee or an espresso! \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz \/ Whole Bean","offer_id":44501628682475,"sku":"DC:C:KEN:606:M-H-WB","price":34.0,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Drip","offer_id":46375304069355,"sku":"DC:C:KEN:606:M-H-DR","price":34.0,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Espresso","offer_id":46375304102123,"sku":"DC:C:KEN:606:M-H-ES","price":34.0,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ French Press","offer_id":46375304134891,"sku":"DC:C:KEN:606:M-H-FP","price":34.0,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Mocha Pot","offer_id":46375304167659,"sku":"DC:C:KEN:606:M-H-MP","price":34.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":46375304200427,"sku":"DC:C:KEN:606:M-B-WB","price":129.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":46375304364267,"sku":"DC:C:KEN:606:M-A-WB","price":306.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozMamutoABMEdium_1125.png?v=1762964346"},{"product_id":"el-meson-summer-harvest","title":"El Meson Summer Harvest, Colombia","description":"\u003cp class=\"p2\"\u003eEl Mesón embodies the vibrant spirit of a new generation in Colombian coffee farming. At the heart of their work is a remarkable variety called Pink Bourbon. Despite its name, it’s not a Bourbon at all. With its cherries ripening to a distinctive orange-pink hue, this variety is a recent migrant from Ethiopia. It sets itself apart with subtle notes of cherry, and white honey, with delicate florals that feel both rare and unforgettable.\u003cbr\u003e\u003cbr\u003eIn October 2024, we had the privilege of visiting Finca El Mesón, where Luz Divia Fierro, affectionately known as “Sandy,” and her husband Elpidio (“Pillo”) are cultivating something truly special. On land that once held cattle, they’ve built a thriving coffee farm with over 46,000 Pink Bourbon trees.\u003cbr\u003e\u003cbr\u003eFrom the very first cupping, their coffee stopped we in our tracks. The clarity, the balance, and especially the delicate floral notes were striking and surprising — these flavors are rarely found with such consistency. It was immediately clear that this quality was not just luck but the outcome of meticulous care of Sandy and Pillo: from handpicking each cherry to the slow, patient drying process on rooftop beds.\u003cbr\u003e\u003cbr\u003eBut what moved us as deeply as the coffee itself was their story. Sandy and Pillo represent a new generation of producers in southern Huila. While rooted in family traditions, they are boldly carving out their own path with vision and intention. Their farm is a world of its own, a living ecosystem where alongside coffee they grow plantains, yucca, and sugarcane, raise cattle, and are raising their three children on the very same land. It’s a model of sustainability, built on heritage and innovation.\u003cbr\u003e\u003cbr\u003eOf course, producing coffee of this caliber takes more than passion, it takes people. Skilled pickers hike steep hillsides, harvesting cherry by cherry. Yet too often, these pickers remain the invisible backbone of coffee - underpaid, overlooked, and left out of the protections and benefits that should come with their work. That’s why, when we learned about The Pickers Project, we committed to paying higher prices for El Meson’s coffee.\u003cbr\u003e\u003cbr\u003eThe Pickers Project is a not-for-profit organization with a threefold goal of ending worker exploitation in coffee, solving farmers' labor issues, and improving quality. This program helps provide fair wages, legal protections, healthcare, and training, ensuring that the people behind exceptional coffees receive the recognition and dignity they’ve long been denied.\u003cbr\u003e\u003cbr\u003eSupporting The Pickers Project feels like a natural extension of what’s already in the cup, and it serves as a reminder that extraordinary coffee and the people behind it go hand in hand. When you buy El Meson in our cafes or purchase a bag to brew at home, you’re not just buying great coffee, you’re directly supporting the very people who worked hard to bring it to you. \u003cbr\u003e\u003cbr\u003eWe’re now entering our third year of working with El Mesón, and we consider this a long-term relationship rooted in trust, care, and shared values. Sandy and Pillo’s coffee is more than just delicious, it’s inspiring.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":45372066726123,"sku":"DC:C:COL:009:L-R-WB","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":45372066758891,"sku":"DC:C:COL:009:L-R-DR","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":45372066791659,"sku":"DC:C:COL:009:L-R-ES","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":45372066824427,"sku":"DC:C:COL:009:L-R-FP","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":45372066857195,"sku":"DC:C:COL:009:L-R-MP","price":42.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole Bean","offer_id":46314571694315,"sku":"DC:C:COL:009:L-B-WB","price":106.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole Bean","offer_id":46314571727083,"sku":"DC:C:COL:009:L-A-WB","price":252.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_ElMesonLightSH.png?v=1777908112"},{"product_id":"cadefihuila-decaf","title":"Decaf Cadefihuila, Colombia","description":"\u003cp\u003eThis regional coffee blend comes exclusively from the Cadefihuila Cooperative, a group of 3,500 small-scale coffee growers in Huila operating across 28 municipalities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIt has been decaffeinated in Colombia using ethyl acetate, a 100% natural ingredient taken from sugarcane. The cup is clean with blended notes of brown sugar, almond, and caramel.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":46171860566251,"sku":"DC:C:DEC:011:L-R-WB","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Drip","offer_id":46171881275627,"sku":"DC:C:DEC:011:L-R-DR","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Espresso","offer_id":46171881308395,"sku":"DC:C:DEC:011:L-R-ES","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":46171881341163,"sku":"DC:C:DEC:011:L-R-FP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Mocha Pot","offer_id":46171881373931,"sku":"DC:C:DEC:011:L-R-MP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole Bean","offer_id":46171881406699,"sku":"DC:C:DEC:011:L-B-WB","price":55.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole Bean","offer_id":46171881439467,"sku":"DC:C:DEC:011:L-A-WB","price":132.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DecafCadefihuila.png?v=1762963822"},{"product_id":"cadefihuila-cooperative-medium-decaf","title":"Decaf Cadefihuila Medium, Colombia","description":"\u003cp\u003eThis regional coffee blend comes exclusively from the Cadefihuila Cooperative, a group of 3,500 small-scale coffee growers in Huila operating across 28 municipalities. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIt has been decaffeinated in Colombia using ethyl acetate, a 100% natural ingredient taken from sugarcane. The cup is clean with blended notes of dark chocolate, almond, and caramel.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":46171892875499,"sku":"DC:C:DEC:012:M-R-WB","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Drip","offer_id":46171892908267,"sku":"DC:C:DEC:012:M-R-DR","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Espresso","offer_id":46171892941035,"sku":"DC:C:DEC:012:M-R-ES","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":46171892973803,"sku":"DC:C:DEC:012:M-R-FP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Mocha Pot","offer_id":46171893006571,"sku":"DC:C:DEC:012:M-R-MP","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole Bean","offer_id":46171893039339,"sku":"DC:C:DEC:012:M-B-WB","price":55.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole Bean","offer_id":46171893072107,"sku":"DC:C:DEC:012:M-A-WB","price":132.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DecafCadefihuilaMedium.png?v=1762963851"},{"product_id":"daterra-mantiqueira-brazil","title":"Daterra Calabria, Brazil","description":"\u003cp data-pm-slice=\"1 1 []\" data-prosemirror-node-block=\"true\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-content-type=\"node\"\u003eWe are thrilled to announce the return of Daterra Calabria! \u003c\/p\u003e\n\u003cp data-prosemirror-node-block=\"true\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-content-type=\"node\"\u003eDaterra is a naturally-processed coffee, the traditional method in Brazil due to the relatively dry climate. This roast is balanced, heavy-bodied, and bittersweet, with just the bare minimum of acidity. Dark chocolate and cherry-glazed walnut notes drench the lush cup. We recommend it to anyone looking for a classic Italian-style shot of espresso or to dark roast drip drinkers! \u003c\/p\u003e\n\u003cp data-prosemirror-node-block=\"true\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-content-type=\"node\"\u003eDaterra, meaning “from the earth”, sets the standard for sustainability and regenerative agriculture in coffee. In 2018, they were first coffee farm in the world to receive The Rainforest Alliance Certification Level A, their highest designation. Technology and consistent innovations help contribute to its ecosystem, protecting the Cerrado Bioma of Brazil, the second most important hot spot in the world.\u003c\/p\u003e\n\u003cp data-prosemirror-node-block=\"true\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-content-type=\"node\"\u003eWe’re incredibly excited to have this customer-favorite roasting once again. \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":46301848502507,"sku":"DC:C:BRA:001:D-R-WB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":46301848535275,"sku":"DC:C:BRA:001:D-R-DR","price":23.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":46301848568043,"sku":"DC:C:BRA:001:D-R-ES","price":23.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":46301848600811,"sku":"DC:C:BRA:001:D-R-FP","price":23.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":46301848633579,"sku":"DC:C:BRA:001:D-R-MP","price":23.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":46301848666347,"sku":"DC:C:BRA:001:D-B-WB ","price":58.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":46301848699115,"sku":"DC:C:BRA:001:D-A-WB","price":138.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DaterraCalabria.png?v=1779128756"},{"product_id":"dota-dark","title":"Dota Dark, Costa Rica","description":"\u003cp\u003eDota Dark was previously known as Dota French Roast and Dota Espresso. Dota is a canton in the province of San José, Costa Rica. Known for its exceptional coffee, Dota’s small-scale farmers cultivate beans on farms averaging 8.5 acres. We believe this region produces the finest coffees in Costa Rica. This roast was developed for smoothness and extra richness, and has notes of dark chocolate, caramel, and walnut.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":46413987381483,"sku":"DC:C:COS:005:D-R-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":46413987414251,"sku":"DC:C:COS:005:D-R-DR","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":46413987447019,"sku":"DC:C:COS:005:D-R-ES","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":46413987479787,"sku":"DC:C:COS:005:D-R-FP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":46413987512555,"sku":"DC:C:COS:005:D-R-MP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":46413987545323,"sku":"DC:C:COS:005:D-B-WB","price":53.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":46413987578091,"sku":"DC:C:COS:005:D-A-WB","price":126.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DotaDark.png?v=1762963982"},{"product_id":"dota-medium-costa-rica","title":"Dota Medium, Costa Rica","description":"\u003cp class=\"p1\"\u003eDota Medium was previously Dota Vienna. \u003cbr\u003eDota is a canton in the province of San José, Costa Rica. Known for its exceptional coffee, Dota’s small-scale farmers cultivate beans on farms averaging 8.5 acres. We believe this region produces the finest coffees in Costa Rica. The cup offers smooth acidity, a round body, and a rich dark chocolate-cherry core with a hint of orange. \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":46424049418475,"sku":"DC:C:COS:003:M-R-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":46424049451243,"sku":"DC:C:COS:003:M-R-DR","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":46424049484011,"sku":"DC:C:COS:003:M-R-ES","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":46424049516779,"sku":"DC:C:COS:003:M-R-FP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":46424049549547,"sku":"DC:C:COS:003:M-R-MP","price":21.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":46424049582315,"sku":"DC:C:COS:003:M-B-WB","price":53.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":46424049615083,"sku":"DC:C:COS:003:M-A-WB","price":126.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DotaMedim.png?v=1762963961"},{"product_id":"z110-harazi-yemen","title":"Wadi Al-Sail Z110, Yemen","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eYemeni coffee has been grown and processed the same way since at least 1450 CE. This lot is from a small group of Wadi Al-Sail farmers in the eastern Haraz region. Z110 opens with distinct notes of dried raspberry and spiced date, followed by powerful tones of nutmeg and clove. Lingering syrupy-molasses and brown sugar carry throughout the cup, finishing with a hint of pomegranate. It’s balanced, layered, and complex - a standout expression of Yemen’s smallholder coffees.\u003c\/span\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4 oz","offer_id":47038232396011,"sku":"DC:C:YEM:001:L-F-WB","price":59.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozWadiAlSail_1125.png?v=1762965375"},{"product_id":"gesha-village-lot-54","title":"Gesha Village Estate Lot 54, Ethiopia","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSince 2017, we’ve sourced from Gesha Village Estate, the extraordinary project of Adam Overton and Rachel Samuel in western Ethiopia that began in 2011. \u003cmeta charset=\"utf-8\"\u003eIt is located just a few miles from the Gesha variety’s birthplace in the Gori Gesha forest. Their coffees have consistently stood out for their purity, elegance, and radiant florals. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cspan\u003eLot 54 continues that legacy, unfolding with rose and lychee aromatics, lifted by cherry sweetness, all woven around a refined floral core. The cup is graceful yet expressive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cspan\u003eThis year’s harvest was among the most difficult in memory. Unpredictable rains and rising temperatures sharply reduced yields across Ethiopia. Yet the coffees from Gesha Village remain remarkably concentrated, sweet, and intense - a testament to place, perseverance, and craft. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhile the low harvest means prices must rise, we remain deeply committed to this coffee and to Adam and Rachel’s work. We don’t abandon partnerships when nature makes things difficult, we stay because the coffee continues to inspire us.\u003c\/span\u003e \u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz","offer_id":47038235902187,"sku":"DC:C:ETH:015:L-H-WB","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozGeshaVillageLot54_1125.png?v=1762963182"},{"product_id":"el-progreso-colombia","title":"El Progreso, Colombia","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAdriana Diaz Castillo is a third-generation coffee farmer who, together with her husband, deviated from the family’s traditional path to start farming exotic coffees\u003c\/span\u003e. Eight year ago, they started on their journey and have since won prestigious awards including Producer of the Year. \u003c\/p\u003e\n\u003cp\u003eTheir Gesha stands out with syrupy notes of sweet lemonade, delicate bergamot, and subtle wintergreen. It’s a true expression of their brave commitment to quality.\u003c\/p\u003e\n\u003cp\u003eBeyond coffee, their farm is a place for creativity and sustainability. They use coffee byproducts in foods and grow crops like bananas, citrus, and avocados. Adriana is incredibly connected to the land and hopes to bring visitors to the farm where they can also connect with mythological legends rooted in nature.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz \/ Whole Bean","offer_id":47056795828459,"sku":"DC:C:COL:018:L-H-WB","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozElProgresso_1125.png?v=1763135160"},{"product_id":"hejrat-al-ain-yemen","title":"Hejrat Al Ain, Yemen","description":"\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"utf-8\"\u003eBalancing motherhood and farming, Katibah Jafar has spent over 20 years mastering coffee cultivation in Hejrat Al Ain, Oman. Her lot, which placed #18 in the Best of Yemen, comes from 500 trees on terraced slopes and offers effervescent notes of cherry blossom, vanilla, and ripe mango.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4 oz \/ Whole Bean","offer_id":47076233543915,"sku":"DC:C:YEM:005:L-F-WB","price":80.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_4ozHejratAlAin_1125_1_copy.png?v=1765577204"},{"product_id":"yahya-al-ofairi-yemen","title":"Yahya Al-Ofairi, Yemen","description":"\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"utf-8\"\u003eBani Ofair, in Yemen’s Dhamar Governorate, produces exceptional coffee from high-elevation, terraced farms. Despite water scarcity, pests, and floods, farmers like Yahya AlOfairi maintain traditional methods, collaborative harvests, and carefully managed irrigation systems. This coffee bursts with fresh blackberry, clove, and rich dried cherries.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4 oz","offer_id":47076260479211,"sku":"DC:C:YEM:004:L-F-WB","price":80.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_4ozYahyaAl-Ofairi_1125_9395b817-2e3b-4876-8a8a-c15cb60cabb4.png?v=1763476876"},{"product_id":"el-injerto-malawi-gesha-guatemala","title":"El Injerto Malawi Gesha, Guatemala","description":"\u003cp\u003eEl Injerto has achieved legendary status for its consistent and exceptional quality, earning more Presidential Cup of Excellence awards than any other farm worldwide. They continue to improve - each year, owners Arturo Aguirre Sr and Jr improve their farm in quality production, social development, and environmental preservation.\u003cbr\u003e\u003cbr\u003eThis compact, early-ripening gesha variety yields small beans and offers a soft cup profile with bright floral notes of rose and jasmine, balanced by the delicate sweetness of fresh-cut sugarcane.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIf you wish to receive a grind other than whole bean, please include the request during the checkout process.\u003c\/em\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz","offer_id":47112613298411,"sku":"DC:C:GUA:022:L-H-WB","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozElInjertoMalawiGesha_1125_acb66977-b9bf-40b4-ba3b-e37c7e52eab4.png?v=1764020282"},{"product_id":"al-manishiya-yemen","title":"Al-Manshiya, Yemen","description":"\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"utf-8\"\u003eAmong all the Yemeni lots we bought this year, Al-Manshiya is easily the loudest. This coffee knocked us back the moment we tasted it. Peach blossom, candied-cranberry, hints of floral, and honeyed-sweetness overflows from the cup, with a clarity and intensity we haven’t experienced many times. And with a roast we absolutely nailed, every vibrant note comes through with precision.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003eIt is grown in Ans, Dhamar, Yemen, on high-elevation terraced farms (1,900–2,100m) where\u003cmeta charset=\"utf-8\"\u003e centuries of farming heritage, resilient families, and traditional methods yield coffee shaped by mountainous terrain and limited water resources.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA rare Kent variety, historically identified in India but genetically rooted in Yemen’s early Typica Bourbon lineage, it transformed here through the advanced Alchemy XCI process, a layered progression of aerobic, carbonic maceration, and anaerobic fermentations followed by ultra-slow drying. Selected for the prestigious 90+ Series, this lot is a breathtaking fusion of heritage, innovation, and expressive flavor.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIf you have the opportunity, we strongly recommend trying all four Yemeni coffees we purchased this year to experience the full rainbow of flavors Yemen has to offer. No other coffee-growing country produces profiles quite like these, and this past harvest was one of the most remarkable we have ever tasted.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4 oz","offer_id":47153243422955,"sku":"DC:C:YEM:006:L-F-WB","price":105.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozAlManishiya_1125.png?v=1764778569"},{"product_id":"gesha-village-estate-lot-47-ethiopia","title":"Gesha Village Estate Lot 47, Ethiopia","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGesha Village is the extraordinary project of Adam Overton and Rachel Samuel. It is located just a few miles from the Gesha variety’s birthplace in the Gori Gesha forest. We’ve been sourcing from them since 2017. Their coffees have consistently stood out for their purity, elegance, and radiant florals. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cspan\u003eLot 47 shows us why we continue to work with farmers who do not compromise on quality. Despite this year’s harvest being one of the most difficult due to weather that largely reduced yields, the coffee sparkles. The lush cup unfolds with white grape mixed with tangerine and traces of jasmine. It’s concentrated, sweet, and intense - a testament to the place, perseverance, and craft of Gesha Village.\u003c\/span\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz \/ Whole Bean","offer_id":47191176151275,"sku":"DC:C:ETH:016:L-H-WB","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozGeshaVillageLot47_1125_65d2014c-fbb2-40d7-a929-efdefa09e408.png?v=1765984712"},{"product_id":"daterra-sundrop-medium-brazil","title":"Daterra Sundrop Medium, Brazil","description":"\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe owner of Daterra, Luis Pascoal, is a key coffee visionary in the quality movement who never tires of tweaking everything he does to improve his coffees and social\/environmental policies. Daterra was the first farm in the world to package its raw coffees in sealed packages, preserving its coffee’s subtle nuances over the long oceanic journey to our shores.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDaterra is always innovating and keeping growing\u003c\/span\u003e\u003cimg\u003e \u003cspan\u003econcerns, such as climate change, in mind. From planting 150,000 native trees throughout the farm, to composting 14,000 tons of organic matter, to working on establishing corridors to allow the natural passage of wildlife easily throughout the vast farmland, their attention is fixed on sustainability in the face of climate change. Daterra was the first coffee farm in the world to receive The Rainforest Alliance Certification Level A, their highest designation, in 2018. The farm goes above and beyond every year to achieve sustainability through its practices. Technology and consistent innovations help contribute to its ecosystem, protecting the Cerrado Bioma of Brazil, the second most important hotspot in the world.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eNatural processing is traditional for regions with a dry climate, such as Brazil, and our roasts of Daterra aim to highlight their sweetness and nuanced fruit notes. For Sundrop, \u003c\/span\u003e\u003cspan\u003eDaterra allowed the cherries to go one step past full maturation while staying on the trees. The coffee was then dried the rest of the way on raised beds until stabilized and ready for hulling. Absorption of starches throughout the drying process yields a full-bodied cup. \u003c\/span\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":47365913739499,"sku":"DC:C:BRA:014:M-R-WB","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":47365913772267,"sku":"DC:C:BRA:014:M-R-DR","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":47365913805035,"sku":"DC:C:BRA:014:M-R-ES","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":47365913837803,"sku":"DC:C:BRA:014:M-R-FP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":47365913870571,"sku":"DC:C:BRA:014:M-R-MP","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":47365913903339,"sku":"DC:C:BRA:014:M-B-WB","price":66.0,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":47365913936107,"sku":"DC:C:BRA:014:M-A-WB","price":156.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_DaterraSundropMedium_02f5f316-51e1-4227-948b-2324298dd227.png?v=1776285587"},{"product_id":"kerehaklu-india","title":"Kerehaklu Estate, India","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNestled in Karnataka’s Chikmagalur district is Kerehaklu Estate, a combination of conservation and cohabitation. Producer Ajoy Thipaiah is a fourth generation coffee farmer dedicated to combining traditional and scientific processes of cultivation.\u003cbr\u003e\u003cbr\u003eTheir Chandragiri variety is grown under shade and native forest. After harvest, the coffee is fermented using a frozen starter culture made from parchment and mucilage to preserve native microbes from the prior harvest. The result is a refined cup with milk chocolate, delicate black tea notes, and hints of plum.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8 oz","offer_id":47400865628395,"sku":"DC:C:INA:001:L-H-WB","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozBagKerehaklu125.png?v=1770043134"},{"product_id":"patio-bonito-colombia","title":"Patio Bonito Anaerobic, Colombia","description":"\u003cp\u003eIn the northern region of Cauca, surrounded by rich volcanic soils and cool mountain air, sits Patio Bonito. The farm covers eleven hectares and rises between 5150 and 5410 feet above sea level. This landscape, shaped by steady rainfall and temperatures that range from 57 to 77 degrees Fahrenheit, provides an ideal environment for producing exceptional specialty coffee.\u003c\/p\u003e\n\u003cp\u003eAt the heart of the farm is Paola Trujillo. With a background in chemical engineering, Paola returned home to work alongside her parents, Maria Angela and Carlos, and quickly became devoted to improving every stage of cultivation and processing. Her family tends a wide collection of varieties including Bourbon Rosado, Gesha, SL28, Typica, Laurina, and one of the most rare and fascinating varieties in the world, Wush Wush. Paola also teaches young people in the community, sharing knowledge to help protect the legacy of coffee farming in the region.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eWush Wush originated in the Wushwush area of southwestern Ethiopia before arriving in Colombia about thirty years ago. It remains a rare variety because of its low yields and the high cost of maintaining it, yet when grown with care it produces a remarkably expressive cup. Its delicate structure and complex aromatics thrive in the volcanic soils and unique microclimates of Patio Bonito. Paola and her team begin by selecting only the ripest cherries by hand. After sorting and floating to remove any low density or defective cherries, the coffee enters a carefully managed process. The cherries undergo a 32 hour anaerobic fermentation in sealed oxygen free tanks, a stage that encourages sugars and organic acids to break down slowly and build sweetness and structure. The cherries are then pulped and fully washed, followed by an additional 12 hour fermentation. The coffee is dried on raised beds for about eight days and monitored closely until it reaches the ideal moisture content of 9.5 to 11 percent.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThis attention to detail reveals the full potential of the Wush Wush variety. The resulting cup is bright and expressive with notes of grapefruit, papaya, and chamomile.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThrough expertise, family collaboration, and a commitment to quality, Paola Trujillo has shaped Patio Bonito into a thoughtful and promising project. This coffee represents our first opportunity to experience her work, and it reflects real care and precision.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4 oz \/ Whole Bean","offer_id":47400874410219,"sku":"DC:C:COL:019:L-F-WB","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_4ozPatioBonito_1125_9636ae8d-fb4d-4950-a5d2-51ba55b60e78.png?v=1770125686"},{"product_id":"finca-concepcion-guatemala","title":"Finca Concepcion, Guatemala","description":"\u003cp\u003eFinca Concepcion, established in the late 1800s, is nestled in Mataquescuintla, near the active Pacaya volcano. Due to occasional ashfall that enriches its volcanic pumice soil, paired with high altitude, rainfall, and shifting humidity, it’s an ideal spot for coffee cultivation. The luminous cup has strong earl grey notes, coated with nectarine and honey.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz","offer_id":47803245854955,"sku":"DC:C:GUA:024:L-R-WB","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozFincaConcepcion_1125.png?v=1770819869"},{"product_id":"yulnimox-guatemala","title":"Yulnimox, Guatemala","description":"\u003cp\u003eStarting in 1998, Dominga Perez Juan transformed her land into a successful coffee-growing plot. She is a founding member of Jovemcafe, a two-prong project that created a hen house to sell eggs and a tree nursery for additional income. Her coffee is depulped by Dominga herself. The cup radiates rose, peach, and hints of plum.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":48097031487723,"sku":"DC:C:GUA:025:L-R-WB","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Drip","offer_id":48136411545835,"sku":"DC:C:GUA:025:L-R-DR","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Espresso","offer_id":48136411578603,"sku":"DC:C:GUA:025:L-R-ES","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Mocha Pot","offer_id":48136411611371,"sku":"DC:C:GUA:025:L-R-MP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":48136411644139,"sku":"DC:C:GUA:025:L-R-FP","price":29.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole Bean","offer_id":48136411676907,"sku":"DC:C:GUA:025:L-B-WB","price":73.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole Bean","offer_id":48136411709675,"sku":"DC:C:GUA:025:L-A-WB","price":174.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_Yulminox.png?v=1776171753"},{"product_id":"las-afiladeras-ecuador","title":"Las Afiladeras, Ecuador","description":"\u003cp\u003eFinca Las Afiladeras, run by Alberto Jumbo and his son Luis, grows Typica, Bourbon, Caturra, and Catucai. Cherries are hand-selected, fermented 24–30 hours, and carefully dried, producing layered notes of pomegranate, raspberry, and hibiscus.\u003cbr\u003e\u003cbr\u003eAlberto Jumbo, along with his son Luis Diego, grow Typica, Bourbon, Caturra, and Catucai on their farm Las Afiladeras, which sits about 6,000 feet above sea level. Their farm name translates to “the Sharpeners” - a nod to a rock in the region used to sharpen knives.\u003cbr\u003e\u003cbr\u003eAlberto has passed down over 2 decades of experience to Luis, who is extremely motivated to continue producing high-quality coffee. Their cherries are hand-selected, fermented for 24–30 hours, and carefully dried. The final cup is layered with notes of pomegranate, raspberry, and hibiscus.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"8oz","offer_id":48097001177323,"sku":"DC:C:ECU:001:L-H-WB","price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_8ozEcuador_Afiladeras_1125_1.png?v=1776171831"},{"product_id":"llaqta-pata-peru","title":"Llaqta Pata, Peru","description":"\u003cp\u003eLlaqtapata, or “High City,” rests on the slopes of Apu Choqesafra in the Peruvian Andes, overlooking the Choqesafra glacier. The landscape is dramatic and quiet, with cold mountain air that slows the ripening of the cherries and gives the fruit more time to build sweetness on the tree. That long, steady maturation shows up clearly in the cup, bringing balance, depth, and a natural sweetness that feels complete.\u003cbr\u003e\u003cbr\u003eThe land has been in Gilber Huayllas Huaman’s family for generations. His father, Feliciano Huayllas, passed it on to him with the hope that he would continue the family’s work. Gilber learned the craft side by side with his father, absorbing not only technical skill but a deep respect for the land. That respect is also tied to his Incan heritage and a sense of responsibility to care for this place well.\u003cbr\u003e\u003cbr\u003eThe soils here are volcanic, rich in minerals, and organic matter. They give the coffee structure and energy without heaviness, allowing the flavors to feel both vibrant and precise. Over the past seven years, the farm has been carefully developed with a focus on quality at every step, from cultivation to processing. \u003cbr\u003e\u003cbr\u003eThe coffee world has taken notice. Since 2023, Gilber has placed in Peru’s Cup of Excellence competition, earning third place in 2025. His coffees stand out for their clarity, sweetness, and careful execution.\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"4oz","offer_id":48262363545835,"sku":"DC:C:PER:002:L-F-WB","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_4ozPeruLlaqtaPataCoE_1126.png?v=1776172400"},{"product_id":"el-meson-medium-summer-harvest-colombia","title":"El Meson Summer Harvest Medium, Colombia","description":"\u003cp class=\"p2\"\u003eEl Meson embodies the vibrant spirit of a new generation in Colombian coffee farming. At the heart of their work is a remarkable variety called Pink Bourbon. Despite its name, it’s not a Bourbon at all. With its cherries ripening to a distinctive orange-pink hue, this variety is a recent migrant from Ethiopia. It sets itself apart with subtle notes of cherry, and white honey, with delicate florals that feel both rare and unforgettable.\u003cbr\u003e\u003cbr\u003eIn October 2024, we had the privilege of visiting Finca El Meson, where Luz Divia Fierro, affectionately known as “Sandy,” and her husband Elpidio (“Pillo”) are cultivating something truly special. On land that once held cattle, they’ve built a thriving coffee farm with over 46,000 Pink Bourbon trees.\u003cbr\u003e\u003cbr\u003eFrom the very first cupping, their coffee stopped we in our tracks. The clarity, the balance, and especially the delicate floral notes were striking and surprising — these flavors are rarely found with such consistency. It was immediately clear that this quality was not just luck but the outcome of meticulous care of Sandy and Pillo: from handpicking each cherry to the slow, patient drying process on rooftop beds.\u003cbr\u003e\u003cbr\u003eBut what moved us as deeply as the coffee itself was their story. Sandy and Pillo represent a new generation of producers in southern Huila. While rooted in family traditions, they are boldly carving out their own path with vision and intention. Their farm is a world of its own, a living ecosystem where alongside coffee they grow plantains, yucca, and sugarcane, raise cattle, and are raising their three children on the very same land. It’s a model of sustainability, built on heritage and innovation.\u003cbr\u003e\u003cbr\u003eOf course, producing coffee of this caliber takes more than passion, it takes people. Skilled pickers hike steep hillsides, harvesting cherry by cherry. Yet too often, these pickers remain the invisible backbone of coffee - underpaid, overlooked, and left out of the protections and benefits that should come with their work. That’s why, when we learned about The Pickers Project, we committed to paying higher prices for El Meson’s coffee.\u003cbr\u003e\u003cbr\u003eThe Pickers Project is a not-for-profit organization with a threefold goal of ending worker exploitation in coffee, solving farmers' labor issues, and improving quality. This program helps provide fair wages, legal protections, healthcare, and training, ensuring that the people behind exceptional coffees receive the recognition and dignity they’ve long been denied.\u003cbr\u003e\u003cbr\u003eSupporting The Pickers Project feels like a natural extension of what’s already in the cup, and it serves as a reminder that extraordinary coffee and the people behind it go hand in hand. When you buy El Meson in our cafes or purchase a bag to brew at home, you’re not just buying great coffee, you’re directly supporting the very people who worked hard to bring it to you. \u003cbr\u003e\u003cbr\u003eWe’re now entering our third year of working with El Meson, and we consider this a long-term relationship rooted in trust, care, and shared values. Sandy and Pillo’s coffee is more than just delicious, it’s inspiring.\u003cbr\u003e\u003c\/p\u003e","brand":"George Howell Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":48209113907435,"sku":"DC:C:COL:004:M-R-WB","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Drip","offer_id":48209113940203,"sku":"DC:C:COL:004:M-R-DR","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Espresso","offer_id":48209113972971,"sku":"DC:C:COL:004:M-R-ES","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ French Press","offer_id":48209114005739,"sku":"DC:C:COL:004:M-R-FP","price":42.0,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Mocha Pot","offer_id":48209114038507,"sku":"DC:C:COL:004:M-R-MP","price":42.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole Bean","offer_id":48209114071275,"sku":"DC:C:COL:004:M-B-WB","price":106.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole Bean","offer_id":48209114104043,"sku":"DC:C:COL:004:M-A-WB","price":252.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/files\/GHC_ElMesonSHMedium_1.png?v=1778074060"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4119\/6267\/collections\/IMG_1786.jpg?v=1658362151","url":"https:\/\/georgehowellcoffee.mom\/collections\/all-coffee.oembed","provider":"George Howell Coffee","version":"1.0","type":"link"}